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Showing posts from May, 2017

first thoughts: Charcoal Garden Bar + Grill - Wynwood

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Ken Lyon is something of a grizzled veteran of the Miami dining world, one with a knack for spotting valuable restaurant real estate. He was way ahead of the curve when he opened Lyon Freres, a Franco-philic market and cafe, on Lincoln Road in the early 1990's, well before the tourists thronged and the rents skyrocketed.[1] More than a decade later, he was also one of the early pioneers of the then-sleepy Design District: in 2008, he opened Fratelli Lyon, an Italian restaurant, in the space which is now home to MC Kitchen. His jump into the Design District came not very far behind Michael's Genuine, which just celebrated its tenth anniversary.

Though Lyon's been around for a while, his latest project – Charcoal Garden Bar + Grill – is very much on-trend. It's in Wynwood. It's built entirely out of semi-portable shipping containers. And everything is cooked using a Josper charcoal grill/oven, the new favorite toy of chefs who like to play with live fire.

This time,…