tag:blogger.com,1999:blog-8360180337648262818.post8806764746727464142..comments2024-02-25T05:23:15.261-05:00Comments on food for thought | a miami food blog: Good WeekendFrodnesorhttp://www.blogger.com/profile/03830756373260010912noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8360180337648262818.post-90834034373983242862009-03-31T18:28:00.000-04:002009-03-31T18:28:00.000-04:00Glad you finally got to Talula and liked it. We we...Glad you finally got to Talula and liked it. We went back recently as well and I thought they were still firing on all cylinders - and had introduced a nice new tapas menu with several items at $10 and under. Will report further here once I finish the Spain posts.Frodnesorhttps://www.blogger.com/profile/03830756373260010912noreply@blogger.comtag:blogger.com,1999:blog-8360180337648262818.post-8584498390712761022009-03-31T11:02:00.000-04:002009-03-31T11:02:00.000-04:00Man, wish Id have read this earlier as I mightve c...Man, wish Id have read this earlier as I mightve checked out Fairchild on Sunday and avoided the monsoon that was Miami Beach. <BR/><BR/>Ended up doing my own culinary tour with a pretty lady from out of town though. MGFD was her favorite by far. I made it to Talula (FINALLY!!) and that was a close 2nd place. Both the scallop and foie apps were phenomenal and I couldnt believe how huge the SteveBMhttps://www.blogger.com/profile/10203167407546384904noreply@blogger.com