tag:blogger.com,1999:blog-8360180337648262818.post70160561222614034..comments2024-02-25T05:23:15.261-05:00Comments on food for thought | a miami food blog: What I've LearnedFrodnesorhttp://www.blogger.com/profile/03830756373260010912noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-8360180337648262818.post-45945614698984353132009-04-14T21:18:00.000-04:002009-04-14T21:18:00.000-04:00I always struggle with these kind of "best" questi...I always struggle with these kind of "best" questions. Alona Berri was quite special, and the "Guiller" tapa may have been the single best bite of the trip. Best dish, possibly the cochinillo at Akelare. For the whole dining experience, Arzak was my favorite.Frodnesorhttps://www.blogger.com/profile/03830756373260010912noreply@blogger.comtag:blogger.com,1999:blog-8360180337648262818.post-37445618888903048732009-04-07T18:10:00.000-04:002009-04-07T18:10:00.000-04:00So in the end what was your favorite restaurant th...So in the end what was your favorite restaurant that you visited? What was your favorite single dish(or bite) of the trip?Dhttps://www.blogger.com/profile/11123441999487955907noreply@blogger.com